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Brook Chef Services

Indulge in the finest culinary delights with this private chef experience. Our seasonal menus showcase the best of local ingredients Norfolk has to offer, while our bespoke creations cater to your specific dietary needs. Trust us to make your private dining experience truly unforgettable.
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ABOUT ME

Welcome to Brook Chef Services
My name is Liam Estabrook, I have been privileged enough to work in some of the best 5 Star hotels and award winning Gastro pubs England and Scotland has to offer, from the 
world famous Torridon Hotel in the West coast Highlands to the award winning Fife Arms in the beautiful Cairngorms and down to the Fabulous Gilpin Hotel  in the Lake District to name a few, From maintaining Rosettes to pushing for Michelin stars, taking inspiration from different locations and styles of food along the way.

Cooking in amazing locations with extremely high standards is something I never took for granted, these standards and attention to detail are something that always remain with me.

My passion lies in cooking fresh seasonal food and be able to really explore the local produce Norfolk has available, keeping it simple and letting the ingredients do the talking.

I look forward to being able to share my passion with food on a personal level with this private chef experience, covering Norfolk and surrounding areas.

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